Specialties
8 pieces of assorted Sushi—chef’s choice with Tuna Roll or California Roll
10 pieces of assorted Sushi—chef’s choice with Tuna Roll or California Roll
12 pieces of assorted Sashimi—chef’s choice
15 pieces of assorted Sashimi—chef’s choice
Sushi (Tuna, Yellowtail, Shrimp), California Roll, and Sashimi (Tuna, Yellowtail, Salmon, White Fish)
NEW Tuna, Salmon, Yellowtail, Crab and Red Snapper rolled and fried in bread crumbs. Served with a sweet hot chili sauce.
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NEW Fried soft shell Crab,
Cucumber, Lettuce, Crab, Shrimp and masago rolled on a spicy mayo web
NEW Spicy Tuna roll tempura fried topped with fresh Tuna.
Served with chef’s special soy based sauce.
Tempura Shrimp, Tempura Flakes, and Cream Cheese with Eel and Avocado on top
NEW Your choice of soy or
teriyaki grilled Salmon with Vegetables. Served with White Rice and Miso Soup or House Salad
Tender
Scallops, Shrimp, Calamari, and Vegetables prepared in a zesty broth
A breaded, deep-fried Chicken cutlet. Served with Japanese BBQ sauce, shredded Cabbage, White Rice and Miso Soup or House Salad
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